The Corn Flower

500 Hundred Gourmet Empanadas

Cecy Delived !!!

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Cecy Solano - Personal Chef: Scottsdale, Arizona, United States; Im Executive Chef at The Corn Flower LLC based in Scottsdale, AZ. During my life I have had a strong passion for food and quality in everything I do. Enthusiasm, responsibility, respect, and the ability to work hard with excellence are my strong assets. Talented, service-minded individual, results oriented, versatile style while working within multicultural teams. Committed to providing absolute guest satisfaction in a fast-paced high-energy environment. Graduated with Honors in "Culinary Arts" with Term Honors and Award President's Honor List at the SCC Culinary School. ServSafe Food Safety Certification, Rio Salado CC, AZ, 2010. Certified Food Manager by Maricopa County, AZ, 2010. Graduated in Marketing, UVM University, Mexico City, 2000. Bachelor of Science in Public Accounting, La Salle University, Mexico City, 1996. Multicultural and proficient in English, German and Spanish.

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